Authors
Komplet chladiarenských technológií pre chladenie, zmrazovanie, skladovanie mäsa v Grotto, a.s.
Jozef Dodok, Ing.
Ing. Jozef Dodok
Ing. Jozef Dodok
Registration: | 20/7/2018 – 17/10/2018 |
Discount until: | 10/9/2018 |
Deadlines for abstract and paper submission and evaluation |